This delightfully creamy soup offers an inviting touch to everyday meals.
Ingredients
1 Can (14.5 fluid ounces) chicken or vegetable broth
1 Container (15 ounces) BUITONI® Refrigerated Vodka Sauce
1 Cup half-and-half
2 Cups (6 ounces) sliced mushrooms
2 Tablespoons thinly sliced fresh basil leaves
Directions
1. COMBINE broth, sauce and half-and-half in medium saucepan. Cook over medium-high heat. When soup begins to simmer, add mushrooms; cook, stirring occasionally, for 5 minutes. Stir in basil.
2. Tip: For a lighter version, use 1 cup whole milk in place of half-and-half.
| Prep Time: | 5 minutes |
| Cook Time: | 10 minutes |
| Total Time: | 15 minutes |
