1 Package (9oz) BUITONI® Riserva Refrigerated All Natural Quattro Formaggi Agnolotti
1 Handful (about 1/2 cup) fresh snow peas
1/4 Cup cherry tomatoes cut in half
1 Tablespoon extra virgin olive oil
Directions
PREPARE pasta according to package directions, adding snow peas during last 2 minutes of cook time. Drain; place in large serving bowl. Add tomatoes and oil; toss gently to coat.